This is one of the main ingredients that helps flavor the margarita. You'll want to pick up a ripe, seedless watermelon from the store, then cut it into cubes. Instead, we are going to use freshly prepared watermelon juice. Watermelon: There is no margarita mix needed for this recipe. We only need five simple ingredients for these watermelon restaurant margaritas including: You'll learn how to master 45 classic cocktail recipes. A few expert tips to achieve a flavorful restaurant margaritaįor more helpful tips on making cocktails, sign up for my free bartender cheat sheet.How to buy a high quality bottle of tequila.What type of tequila tastes best in a margarita. ![]() It’s strong, super flavorful, and there’s no margarita mix required. This recipe is similar to many of the restaurants you go to. There are many ways to make a great margarita, so it’s really up to you to decide which formula you prefer. Some restaurant margarita mixes have a higher ratio of tequila (2 parts tequila to 1 part Cointreau and lime juice), while others have equal parts tequila, Cointreau, and lime juice. Through its history, this classic drink has gone through many different variations. Or, you can use various fresh fruit juices and flavorings (like watermelon) to make a twist on this cocktail. You can make a classic margarita with simply tequila, Cointreau or another type of orange liqueur, and lime juice. Margaritas all have a very similar, yet very different taste to them. Plus, it has to be my favorite summer cocktail! It’s a perfectly balanced, yet slightly tart cocktail that I look forward to drinking. ![]() ![]() I’ve always been a fan of ordering a large restaurant margarita. This is everything you love about a classic margarita recipe with a twist using watermelon juice. Learn how to make a restaurant worthy margarita with only five ingredients.
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